Author
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Kara, Hüseyin
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Ayyıldız, Hamide Filiz
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Bozkurt, Selahattin
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Ceylan, Özgür
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Durmaz, Mustafa
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Güler, Ebru
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Halay, Erkan
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Kalkan, Oktay
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Mahesar, Sarfaraz Ahmed
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Pekcici, Mustafa Ender
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Results 1-6 of 6 (Search time: 0.001 seconds).
| Issue Date | Title | Author(s) |
| 1 | 2021 | Biogenic amine contents in Turkish dairy products: determination and comparison | Pekcici, Mustafa Ender; Güler, Ebru; Topkafa, Mustafa |
| 2 | 2021 | Determination of effect of some parameters on formation of 2-monochloropropanediol, 3-monochloropropanediol and glycidyl esters in the frying process with sunflower oil, by using central composite design | Kalkan, Oktay; Topkafa, Mustafa ; Kara, Hüseyin |
| 3 | 2021 | Determination of physicochemical properties, color characteristics, and biogenic amines content in Konya Green cheese from raw milk during the mold ripening | Telli, Nihat ; Topkafa, Mustafa |
| 4 | 2021 | Impact of carotenoids on the oxidative stability and trans fatty acid content of sunflower oil by using central composite design | Topkafa, Mustafa ; Ayyıldız, Hamide Filiz; Kara, Hüseyin |
| 5 | 2021 | INVESTIGATION OF THE CHEMICAL CHARACTERISTICS AND OXIDATIVE STABILITY OF SOME COMMERCIAL COLD-PRESSED OILS | Ayyıldız, Hamide Filiz; Topkafa, Mustafa ; Sherazi, Syed Tufail Hussain; Mahesar, Sarfaraz Ahmed; Kara, Hüseyin |
| 6 | 2021 | A novel turn-on fluorometric reporter-spacer-receptor chemosensor based on calix[4]arene scaffold for detection of cyanate anion | Bozkurt, Selahattin; Halay, Erkan; Durmaz, Mustafa; Topkafa, Mustafa ; Ceylan, Özgür |
