Author
- 5
Telli, Nihat
- 2
Biçer, Yusuf
- 2
Uçar, Gürkan
- 1
Ezgi, T.A.
- 1
Gonca, S.
- 1
Günhan, Rabia Serpil
- 1
Gürkan, U.
- 1
Kan, Asuman
- 1
Sönmez, Gonca
- 1
Telli, A. Ezgi
- .
next >
Refined By:
Date Issued:
[2020 TO 2024]
Results 1-7 of 7 (Search time: 0.002 seconds).
| Issue Date | Title | Author(s) |
1 | 2021 | Comparison of commercial and traditional kefir microbiota using metagenomic analysis | Biçer, Yusuf; Telli, Arife Ezgi; Sönmez, Gonca; Turkal, Gamze; Telli, Nihat ; Uçar, Gürkan |
2 | 2021 | Comparison of microbiota and volatile organic compounds in milk from different sheep breeds | Yusuf, B.; Ezgi, T.A.; Gonca, S.; Telli, Nihat ; Gürkan, U. |
3 | 2021 | Determination of physicochemical properties, color characteristics, and biogenic amines content in Konya Green cheese from raw milk during the mold ripening | Telli, Nihat ; Topkafa, Mustafa |
4 | 2021 | Investigation of cool climate cereals yield and some technological features | Varelci, Esra; Kan, Asuman |
5 | 2021 | Isolation and antimicrobial resistance of vancomycin resistant Enterococcus spp. (VRE) and methicillin-resistant S. aureus (MRSA) on beef and chicken meat, and workers hands from slaughterhouses and retail shops in Turkey | Telli, Nihat ; Telli, A. Ezgi; Biçer, Yusuf; Türkal, Gamze; Uçar, Gürkan |
6 | 2021 | Konya Yeşil Peynirlerinin Biyojen Amin İçerikleri ile Bazı Fizikokimyasal ve Mikrobiyolojik Özelliklerinin Belirlenmesi | Telli, Nihat |
7 | 2021 | Melatonin ve önemi | Günhan, Rabia Serpil |