Showing results 1 to 20 of 51
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Issue Date | Title | Author(s) |
2021 | Anti-Colorectal Cancer Effects of Medicinal Plants: Euphorbia helioscopia, Ferula elaeochytris, and Sideritis albiflora | Deveci, Ebru ; Çayan, Gülsen Tel; Karakurt, Serdar; Duru, Mehmet Emin |
2020 | Antioxidant, Cytotoxic, and Enzyme Inhibitory Activities of Agropyron repens and Crataegus monogyna Species | Deveci, Ebru ; Çayan, Gülşen Tel; Karakurt, Serdar; Duru, Mehmet Emin |
2020 | Application of the central composite design and response surface methodology for investigation of induction time, conjugated diene, conjugated triene and trans fatty acid content of corn oil enriched with carotenoids | Topkafa, Mustafa |
2022 | Assessment of Cytotoxic Effect of Porodaedalea pini Mushroom on Prostate Cancer | Deveci, Ebru ; Duru, Mehmet Emin; Çayan, Gülsen Tel |
2021 | Biogenic amine contents in Turkish dairy products: determination and comparison | Pekcici, Mustafa Ender; Güler, Ebru; Topkafa, Mustafa |
2019 | Bir mikro güneş bacası için türbin tasarımı, imalatı ve deneylerinin yapılması | Ünal Ercan, Hatice |
2022 | Characteristics and evolution of the Etili silica sinter epithermal deposits, canakkale - Turkey: Relation to alkali chloride vs acid-sulfate fluids | Ercan, Hatice Ünal ; Ece, O. Işık; Schroeder, Paul A.; Gülmez, Fatma |
2022 | Chemical Composition, In Vitro Antimicrobial and Antioxidant Activities of Marine Macroalgae Codium fragile (Suringar) Hariot | Keskinkaya, Hatice Banu; Güneş, Erdoğan; Okudan, Emine Şükran; Akköz, Cengiz; Gümüş, Numan Emre; Karakurt, Serdar; Deveci, Ebru |
2020 | Chemometric Approaches for the Characterization of the Fatty Acid Composition of Seventeen Mushroom Species | Çayan, Fatih; Deveci, Ebru ; Çayan, Gülsen Tel; Duru, Mehmet Emin |
2022 | Chemometrics Evaluation of Phytochemicals and Antioxidant Activities of the Extracts of Chaerophyllum Bulbosum Roots and Aerial Parts | Çayan, Gülsen Tel; Deveci, Ebru ; Çayan, Fatih; Molo, Zeynep; Duru, Mehmet Emin; Yeşil, Yeter |
2022 | Chromatographic evaluation of tocols and sterols of processed canola oil and deodorizer distillate | Shoaib, H.; Sherazi, S.T.H.; Naz, S.; Mahesar, S.A.; Khaskheli, A.R.; Uddin, S.; Topkafa, Mustafa |
2022 | Comparison of Epithermal Kaolin Deposits from the Etili Area (canakkale, Turkey): Mineralogical, Geochemical, and Isotopic Characteristics (vol 70, pg 753, 2022) | Ercan, Hatice Unal ; Ece, O. Işık; Çiftci, Emin; Aydın, Ayça |
2022 | Comparison of Epithermal Kaolin Deposits from the Etili Area (canakkale, Turkey): Mineralogical, Geochemical, and Isotopic Characteristics [Article] | Ercan, Hatice Ünal ; Ece, O. Isik; Çiftçi, Emin; Aydin, Ayca |
2021 | A comprehensive study on phenolic compounds and bioactive properties of five mushroom species via chemometric approach | Çayan, Fatih; Çayan, Gülsen Tel; Deveci, Ebru ; Duru, Mehmet Emin |
2021 | Cytotoxic Activities of Methanol Extract and Compounds of Porodaedalea pini Against Colorectal Cancer | Deveci, Ebru ; Çayan, Gülsen Tel; Karakurt, Serdar; Duru, Mehmet Emin |
2022 | A detailed study on multifaceted bioactivities of the extracts and isolated compounds from truffle Reddellomyces parvulosporus | Çayan, Fatih; Çayan, Gülsen Tel; Deveci, Ebru ; Duru, Mehmet Emin; Türk, Mustafa |
2021 | Determination of effect of some parameters on formation of 2-monochloropropanediol, 3-monochloropropanediol and glycidyl esters in the frying process with sunflower oil, by using central composite design | Kalkan, Oktay; Topkafa, Mustafa ; Kara, Hüseyin |
2021 | Determination of physicochemical properties, color characteristics, and biogenic amines content in Konya Green cheese from raw milk during the mold ripening | Telli, Nihat ; Topkafa, Mustafa |
2020 | The effects of the use of vegetable oil based as engine lubrication oil on engine performance and emissions in diesel engines | Öğüt, H.; Oğuz, H.; Aydın, F.; Ciniviz, M.; Deveci, Ebru |
2021 | Experimental study of a micro-scale sloped solar chimney power plant | Güzel, Muhammed Hüseyin ; Ünal Ercan, Hatice ; Köse, Faruk |