Developing a Deep Neural Network Model for Predicting Carrots Volume

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Date

2021

Authors

Örnek, Mustafa Nevzat

Journal Title

Journal ISSN

Volume Title

Publisher

SPRINGER

Open Access Color

Green Open Access

No

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Publicly Funded

No
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Abstract

In this paper, a deep learning approach to predict carrots volume according to the physical properties was designed. A total of 464 carrots were used for volume prediction. The used carrots were taken from Kasinhani, Konya. First, the data was produced. For this, the length, the diameters with 5 cm intervals, and the volume of each carrot were measured and recorded. The measurements were done using a steel ruler, a vernier caliper, and a glass graduated cylinder. Two deep learning methods: DFN and LSTM were developed to predict carrot volume. The developed systems were implemented with the Keras library for Python. Statistical measures such as Root Mean Squared Error, Mean Absolute Error, and R-2 were used to determine the predicting accuracy of the system. Both methods produced very close values. DFN and LSTM networks achieved 0.9765 and 0.9766 R-2, respectively. RMSE values were 0.0312 for both models. The results obtained showed that both DFN and LSTM are successful and applicable to this task.

Description

Keywords

Carrots physical properties, Deep neural network, Deep feedforward networks, Stochastic gradient descent, Recurrent neural networks, Long short-term memory

Turkish CoHE Thesis Center URL

Fields of Science

0404 agricultural biotechnology, 04 agricultural and veterinary sciences, 0405 other agricultural sciences

Citation

WoS Q

Q2

Scopus Q

Q2
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OpenCitations Citation Count
12

Source

JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION

Volume

15

Issue

4

Start Page

3471

End Page

3479
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Scopus : 16

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Mendeley Readers : 10

SCOPUS™ Citations

15

checked on Feb 03, 2026

Web of Science™ Citations

15

checked on Feb 03, 2026

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