Characterization of Polysaccharide Extracts of Four Edible Mushrooms and Determination of in Vitro Antioxidant, Enzyme Inhibition and Anticancer Activities
| dc.contributor.author | Deveci, Ebru | |
| dc.contributor.author | Tel-Cayan, Gülsen | |
| dc.contributor.author | Cayan, Fatih | |
| dc.contributor.author | Altinok, Bahar Yilmaz | |
| dc.contributor.author | Aktaş, Sinan | |
| dc.date.accessioned | 2024-07-21T18:44:28Z | |
| dc.date.available | 2024-07-21T18:44:28Z | |
| dc.date.issued | 2024 | |
| dc.description.abstract | Mushroom polysaccharides are important bioactive compounds derived from mushrooms with various beneficial properties. In this study, the chemical characterization and bioactivities of polysaccharide extracts from four different edible mushrooms, Clavariadelphus truncatus Donk, Craterellus tubaeformis (Fr.) Quel., Hygrophorus pudorinus (Fr.) Fr., and Macrolepiota procera (Scop.) Singer were studied. Glucose (13.24-56.02%), galactose (14.18-64.05%), mannose (2.18-18.13%), fucose (1.21-5.78%), and arabinose (0.04-5.43%) were identified in all polysaccharide extracts by GC-MS (gas chromatography-mass spectrometry). FT-IR (Fourier transform infrared spectroscopy) confirmed the presence of characteristic carbohydrate patterns. H-1 NMR suggested that all polysaccharide extracts had alpha- and beta-d-mannopyranose, d-glucopyranose, d-galactopyranose, alpha-l-arabinofuranose, and alpha-l-fucopyranose residues. Approximate molecular weights of polysaccharide extracts were determined by HPLC (high-performance liquid chromatography). The best antioxidant activity was found in M. procera polysaccharide extract in DPPH center dot (1,1-diphenyl-2-picrylhydrazyl) scavenging (39.03% at 800 mu g/mL), CUPRAC (cupric reducing antioxidant capacity) (A(0.50): 387.50 mu g/mL), and PRAP (phosphomolybdenum reducing antioxidant power) (A(0.50): 384.08 mu g/mL) assays. C. truncatus polysaccharide extract showed the highest antioxidant activity in ABTS(center dot+) scavenging (IC50: 734.09 mu g/mL), beta-carotene-linoleic acid (IC50: 472.16 mu g/mL), and iron chelating (IC50: 180.35 mu g/mL) assays. Significant anticancer activity was found in C. truncatus polysaccharide extract on HT-29 (IC50: 46.49 mu g/mL) and HepG2 (IC50: 48.50 mu g/mL) cell lines and H. pudorinus polysaccharide extract on the HeLa cell line (IC50: 51.64 mu g/mL). Also, H. pudorinus polysaccharide extract possessed prominent AChE (acetylcholinesterase) inhibition activity (49.14% at 200 mu g/mL). | en_US |
| dc.description.sponsorship | T?rkiye Bilimsel ve Teknolojik Arastirma Kurumu [TUBITAK-122Z013]; Scientific and Technological Research Council of Turkey | en_US |
| dc.description.sponsorship | This study was supported by grants from The Scientific and Technological Research Council of Turkey (TUBITAK-122Z013). | en_US |
| dc.identifier.doi | 10.1021/acsomega.4c00322 | |
| dc.identifier.issn | 2470-1343 | |
| dc.identifier.scopus | 2-s2.0-85195638158 | |
| dc.identifier.uri | https://doi.org/10.1021/acsomega.4c00322 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.13091/5873 | |
| dc.language.iso | en | en_US |
| dc.publisher | Amer Chemical Soc | en_US |
| dc.relation.ispartof | Acs omega | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.subject | Structural-Characterization | en_US |
| dc.subject | Biological-Activities | en_US |
| dc.subject | Ganoderma-Lucidum | en_US |
| dc.subject | Alpha-Glucosidase | en_US |
| dc.subject | Fruiting Bodies | en_US |
| dc.subject | Purification | en_US |
| dc.subject | Quantitation | en_US |
| dc.subject | Antitumor | en_US |
| dc.title | Characterization of Polysaccharide Extracts of Four Edible Mushrooms and Determination of in Vitro Antioxidant, Enzyme Inhibition and Anticancer Activities | en_US |
| dc.type | Article | en_US |
| dspace.entity.type | Publication | |
| gdc.author.id | aktaş, sinan/0000-0003-1657-5901 | |
| gdc.author.id | Tel-Cayan, Gulsen/0000-0002-1916-7391 | |
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| gdc.author.wosid | aktaş, sinan/AHD-4404-2022 | |
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| gdc.description.department | KTÜN | en_US |
| gdc.description.departmenttemp | [Tel-Cayan, Gulsen; Cayan, Fatih] Mugla Sitki Kocman Univ, Mugla Vocat Sch, Dept Chem & Chem Proc Technol, TR-48000 Mugla, Turkiye; [Altinok, Bahar Yilmaz] Karamanog?lu Mehmetbey Univ, Fac Engn, Dept Bioengn, Izmir, Turkiye; [Aktas, Sinan] Selc?uk Univ, Fac Sci, Dept Biol, TR-42100 Konya, Turkiye; [Deveci, Ebru] Konya Tech Univ, Tech Sci Vocat Sch, Chem & Chem Proc Technol Dept, TR-42100 Konya, Turkiye | en_US |
| gdc.description.endpage | 25901 | en_US |
| gdc.description.issue | 24 | en_US |
| gdc.description.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| gdc.description.scopusquality | Q1 | |
| gdc.description.startpage | 25887 | en_US |
| gdc.description.volume | 9 | en_US |
| gdc.description.wosquality | Q2 | |
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| gdc.identifier.pmid | 38911755 | |
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