Showing results 8 to 13 of 13
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| Issue Date | Title | Author(s) |
| 2022 | Investigation of changes in culturable lactic microflora during freeze storage in cow and goat milk kefirs by high-throughput sequencing | Biçer, Yusuf; Telli, A. Ezgi; Sönmez, Gonca; Türkal, Gamze; Telli, Nihat ; Uçar, Gürkan |
| 2021 | Isolation and antimicrobial resistance of vancomycin resistant Enterococcus spp. (VRE) and methicillin-resistant S. aureus (MRSA) on beef and chicken meat, and workers hands from slaughterhouses and retail shops in Turkey | Telli, Nihat ; Telli, A. Ezgi; Biçer, Yusuf; Türkal, Gamze; Uçar, Gürkan |
| 2021 | Konya Yeşil Peynirlerinin Biyojen Amin İçerikleri ile Bazı Fizikokimyasal ve Mikrobiyolojik Özelliklerinin Belirlenmesi | Telli, Nihat |
| 2018 | Mycobacterium avium subsp. paratuberculosis’in Süt ve Süt Ürünlerinde Tespit Yöntemleri | Telli, Nihat ; Sayar, Ahmet Güner |
| 2022 | Pathogenic Escherichia coli and Salmonella spp. in Chicken Carcass Rinses: Isolation and Genotyping by ERIC-PCR | Telli, Arife Ezgi; Biçer, Yusuf; Telli, Nihat ; Güngör, Candan; Türkal, Gamze; Ertaş Onmaz, Nurhan |
| 2018 | Presence and antibiotic resistance of Salmonella spp. isolated from chicken meat and giblets consumed in Konya, Turkey | Telli, Arife Ezgi; Biçer, Yusuf Özgür; Kahraman, Hatice Ahu; Telli, Nihat ; Doğruer, Yusuf |
